BIO Goat Camembert 55%

Country of origin: Germany Germany

Milk: pasteurized goat’s milk

Mass: 100 g

Consumable: 10 days

Quantity in package: 5 pcs.

Bio soft Camembert goat cheese with natural white mould, from certified organic farms. It is produced from pasteurized goat milk and contains 55% fat in dry matter. It characterized by a flexible, compact texture and a subtle goat flavour and smell. It tastes excellent with fresh bread and it is a perfect ingredient of a cheese board and salads. It is a great alternative for people allergic to cow milk. It has many health benefits.