BIO goat's milk yoghurt 3.2%

Country of origin: Germany Germany

Milk: pasteurized goat’s milk

Mass: 125 g

Consumable: 11 days

Quantity in package: 10 pcs.

Goat's milk yoghurt with ingredients coming from eco-farms only. The characteristic feature of goat's milk BIO yoghurt is the highly creamy and smooth texture and mild and slightly sour taste and aroma. Recommended to e.g. people with allergies and people suffering from circulatory system disorders. It is a great alternative to people allergic to cow's milk. Made from goat's milk. Fat content: 3.2%.