BIO yoghurt cherry-vanilla 3.7%

Country of origin: Germany Germany

Milk: pasteurized cow’s milk

Mass: 500 g

Consumable: 10 days

Quantity in package: 6 pcs.

BIO cherry-vanilla yoghurt is a gluten-free product with ingredients coming from eco-farms only. Creamy gluten-free yoghurt BIO with vanilla taste and aroma does not contain any artificial aromatic or taste enhancing additives. Contains lactic acid (L+), sweetened with raw sugar. Fat content in yoghurt: 3.7%.