BRYNDZA cheese, portion

Country of origin: Slovakia Slovakia

Milk: pasteurized cow’s and sheep’s milk

Mass: 125 g

Consumable: 11 days

Quantity in package: 12 pcs.

Original Slovak cheese Bryndza made from sheep's and cow's milks. It has unusual taste so it is perfect for filling potatoes, tomatoes and eggs. Can be served with fruit and nuts. It is a main ingredient of traditional Slovak haluski. Fat content: 48%.