Country of origin: Great Britain Great Britain

Milk: pasteurized cow’s milk

Mass: 200 g

Consumable: 150 days

Quantity in package: 12 pcs.

Wyke FARMS is a new range of top quality British cheese! Cheese production takes place in Wyke Champflower in Somerset not far from the city "Cheddar", from which the original Cheddar cheeses. Red Leicester British semi-hard cheese made from pasteurized cow's milk content min. 48% fat in dry matter. Puberty is approx. 6 months. It is characterized by a creamy, mild flavor, and its intensity is evaluated at level 3 on a scale 1-6.