RICOTTA.

Country of origin: Italy Italy

Milk: pasteurized cow’s milk

Mass: 250 g

Consumable: 20 days

Quantity in package: 6 pcs.

Original Italian cheese with fresh and mild taste. Ricotta cheese is a perfect ingredient of desserts, cheesecakes and other cakes, as well as fillings and lasagne. Made based on whey, from pasteurised cow's milk. Fat content: 40%.