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MASCARPONE E ́PIU CHEESE
Original Italian dessert cheese Mascarpone E’Piu with a strongly creamy consistency. Perfect for making the original Italian dessert – Tiramisu. An ideal ingredient for cakes, desserts, creams and ice cream. Substitute for cream in sweet sauces. Produced from cow’s milk, pasteurized. It contains 80% fat.
See also
BUCHETTE GOAT CHEESE ROLL (blister) 
RICOTTA SALATA CHEESE 
Greek Bio Feta 
MASCARPONE E ́PIU CHEESE 
SIRTAKIS GOAT SALAD CHEESE (slice) 
BRYNDZA CHEESE (serving) 
PARMIGIANO REGGIANO CHEESE (serving) 
PDO HOTOS GREEK FETA CHEESE 
GRANA PADANO CHEESE (serving) 
DANISH WHITE CHEESE (addition to salads) Become our partner
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