09/10/2023

TOP 5: BEST ITALIAN CHEESES

Italian cheeses hold a unique place among cheeses around the world. We absolutely cannot imagine our cuisine without Italian cheeses; we can use them for pasta, soups, stuffing, salads, meats, pizzas and desserts. To make sure you’re buying a genuine Italian cheese, check whether it has the Protected Designation of […]
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09/10/2023

Is it worth it to buy organic yoghurt? Are organic products healthy?

Wondering whether it is worth buying organic products? Organic products should be produced with respect for the environment at every stage of production. The basis for the production of organic dairy products, including organic yoghurt, is raw milk, which must have neither antibiotics nor hormones in its composition. Numerous scientific […]
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29/06/2022

Meet the Snowdonia cheese

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29/06/2022

Iberico and other cheese from milk mixtures

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29/06/2022

Bio, vegan, lactose-free products – choose your alternative?

Many different product categories are currently available on the market. Some of them are substitutes or healthier alternatives to traditional products, and some are products for people with allergies or people following different diets. Such diversity makes everyone find the product perfectly suited to their needs. However, such a large […]
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29/06/2022

Why is it worth consuming goat cheese?

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29/06/2022

Is it worth eating blue cheese?

Mouldy cheeses can be made from cow, goat or sheep milk. During production, the cheese is renneted and subjected to a ripening process. The ripening period is extremely important for blue cheese, as it is then that the presence of the noble mould affects the taste and aroma of the […]
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29/06/2022

How should we store cheese?

Proper storage of cheese will ensure retention of taste and aroma acquired during the ripening period. Each type of cheese has its own properties and characteristics that give it a unique taste, so after buying cheese, it is up to us whether it will retain its taste. There are a […]
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