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MASCARPONE E ́PIU CHEESE
Original Italian dessert cheese Mascarpone E’Piu with a strongly creamy consistency. Perfect for making the original Italian dessert – Tiramisu. An ideal ingredient for cakes, desserts, creams and ice cream. Substitute for cream in sweet sauces. Produced from cow’s milk, pasteurized. It contains 80% fat.
See also
RICOTTA CHEESE 
GORGONZOLA DOLCE crumbles/pieces 170g 
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
PDO HOTOS GREEK FETA CHEESE 
SIRTAKIS SHEEP SALAD CHEESE (slice) 
BALKAN CHEESE made from cow’s milk. 
PEPPERONI CHEESE WITH CHILLI 
RONDIN CHEESE NATURAL GOAT ROULADE (blister) 
GORGONZOLA DOLCE CHEESE 
IGOR GORGONZOLA DOLCE CHEESE (portion) Become our partner
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