Search by category
Dor Blu CHEESE (1/2 circle)
Cheese with an overgrowth of the noble blue mould. Perfect for serving on a board of cheese, ideal for sandwiches or cocktail slices. Recommended for salads, stuffing, sauces, casseroles, cheese pastes. Semi-dry, white burgundy wines are most suitable for the Dorblu cheese . Produced from pasteurised cow milk. Contains 50% fat.
See also
CAMBOZOLA CHEESE WITH GARLIC (wheel) 
DIPLOMAT GARLIC CHEESE (BLOCK) 
BRYNDZA CHEESE (serving) 
BAKED MOZZARELLA CHEESE STICKS FOR BAKING 
MOZZARELLA Michelangelo in brine 
BSER BLEU D’AUVERGNE (portion) 
ROQUEFORT PAPILLON BLACK LABEL (1/2 circle) 
IGOR GORGONZOLA DOLCE CHEESE (portion) 
DANISH BLUE CHEESE (portion) 
BRYNDZA EWE CHEESE Become our partner
Export sales manager
phone
+ 48 605 590 599
+ 48 693 550 771
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY