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MASCARPONE E ́PIU CHEESE
Original Italian dessert cheese Mascarpone E’Piu with a strongly creamy consistency. Perfect for making the original Italian dessert – Tiramisu. An ideal ingredient for cakes, desserts, creams and ice cream. Substitute for cream in sweet sauces. Produced from cow’s milk, pasteurized. It contains 80% fat.
See also
DELAKTIS CHEESE WITH VEGETABLE FAT (addition to salads) 
RICOTTA CHEESE 
BUCHETTE GOAT CHEESE ROLL WITH GARLIC and HERBS (blister) 
PEPPERONI CHEESE WITH CHILLI 
PARMIGIANO REGGIANO CHEESE (serving) 
HOTOS GREEK FETA PDO CHEESE 
MINI MOZZARELLA CHEESE IN BRINE (750g) 
RICOTTA (sheep) cheese 
BRYNDZA EWE CHEESE 
SIRTAKIS GOAT SALAD CHEESE (slice) Become our partner
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