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BALKAN CHEESE made from cow milk.
Original Bulgarian cottage cheese. It is characterized by a distinctive, slightly salty taste. It is good to cut, it is a perfect ingredient for salads. Balkan cheese is made from pasteurized cow milk. Contains 40% fat.
See also
GREEK FETA WITH YOGHURT FOR SPREADING with olive paste 
MASCARPONE E ́PIU CHEESE 
BRYNDZA EWE CHEESE 
DELAKTIS CHEESE WITH VEGETABLE FAT (addition to salads) 
PDO HOTOS GREEK FETA CHEESE 
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
MINI MOZZARELLA CHEESE IN BRINE (750g) 
MASCARPONE E ́PIU CHEESE 
MICHELANGELO BURRATA CHEESE 
MOZZARELLA MONTEVERDI CHEESE (block) Become our partner
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