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CAMPOS DE TOLEDO GOAT CHEESE


This cheese is produced from pasteurized goat’s milk, which ensures that the product is mild and creamy. Campos de Toledo has a distinctive taste. The cheese is white, surrounded by a natural pepper-coloured rind. 



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CAMPOS DE TOLEDO GOAT CHEESE

See also

“FRICO” GOUDA CHEESE (4.5 kg round)
WENSLEYDALE CHEESE WITH MANGO AND GINGER 1.2kg (crescent)
MANCHEGO SHEEP MILK CHEESE (150g portion)
GRUYERE ENTREMONT CHEESE (serving)
MEELANIA GOAT CHEESE (BLOCK)
MEELANIA BLUE GOAT ROULADE 1 KG
CHEDDAR RIPE WHITE block
MEELANIA GOAT CHEESE (SLICES)
CHEDDAR MILD WHITE cheese (block)
PEPERONCINO SHEEP CHEESE (circle)

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