Wyszukaj według kategorii
Dor Blu CHEESE (1/2 circle)
Cheese with an overgrowth of the noble blue mould. Perfect for serving on a board of cheese, ideal for sandwiches or cocktail slices. Recommended for salads, stuffing, sauces, casseroles, cheese pastes. Semi-dry, white burgundy wines are most suitable for the Dorblu cheese . Produced from pasteurised cow milk. Contains 50% fat.
Zobacz także
BAKED MOZZARELLA CHEESE STICKS FOR BAKING 
FOURME D´AMBERT CHEESE (cylinder) 
EMMENTAL CHEESE (block) 
ROUGETTE NATURAL CHEESE FOR BARBECUE 
MANCHEGO SHEEP MILK CHEESE (150g portion) 
IGOR GORGONZOLA DOLCE CHEESE (portion) 
BLEU D’AUVERGNE CHEESE (1/2 circle) 
“FRICO” MAASDAM CHEESE (block) 
BRYNDZA CHEESE (serving) 
GORGONZOLA DOLCE cheese (portion) Become our partner
Export sales manager
phone
+ 48 605 590 599
+ 48 693 550 771
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY