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DOR BLU CHEESE 100g
Cheese with an overgrowth of the noble blue mold. Perfect for serving on a board of cheese, ideal for sandwiches or cocktail slices. Recommended for salads, stuffing, sauces, casseroles, cheese pastes. Semi-dry, white burgundy wines are most suitable for the Dorblu cheese . Produced from pasteurised cow milk. Contains 50% fat.
See also
CAMBOZOLA CREAM CHEESE 
DANISH BLUE CHEESE (circle) 
IGOR GORGONZOLA Piccante CHEESE (portion) 
IGOR GORGONZOLA Piccante CHEESE (portion) 
IGOR GORGONZOLA DOLCE CHEESE (portion) 
BLEU D’AUVERGNE CHEESE (1/2 circle) 
CAMBOZOLA CHEESE WITH GARLIC (wheel) 
BSER BLEU D’AUVERGNE (portion) 
GOAT CHEESE with blue mould BLU DI CAPRA 
IGOR DOLCETTO Gorgonzola & Mascarpone cheese Become our partner
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