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BSER BLEU D’AUVERGNE (portion)
Original French semi-soft cheese with overgrowth of greenish-blue mould. Bleu D’Auvergne cheese is characterized by an intense, salty taste. It is a great addition to sauces, soups, cheese pastes or toasts. It goes great with pasta and salads. Bleu D’Auvergne makes excellent semi-dry white wines. The cheese contains 50% fat.
See also
FOURME D´AMBERT CHEESE (cylinder) 
IGOR GORGONZOLA Piccante CHEESE (portion) 
RACLETTE CHEESE (round) 
BUCHETTE GOAT CHEESE ROLL WITH GARLIC and HERBS (blister) 
IGOR GORGONZOLA Piccante CHEESE (1/4 circle) 
DELICIOUS SELECTION BLUE CHEESE (block) 
GOAT CHEESE with blue mould BLU DI CAPRA 
RACLETTE CHEESE (slices) 
CANTOREL GEANT CHEESE 
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