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BSER BLEU D’AUVERGNE (portion)
Original French semi-soft cheese with overgrowth of greenish-blue mould. Bleu D’Auvergne cheese is characterized by an intense, salty taste. It is a great addition to sauces, soups, cheese pastes or toasts. It goes great with pasta and salads. Bleu D’Auvergne makes excellent semi-dry white wines. The cheese contains 50% fat.
See also
DOR BLU CHEESE 100g 
BRIE ERMITAGE (wheel) 
RACLETTE CHEESE (round) 
CAMBOZOLA BLACK CHEESE (wheel) 
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
DELAKTIS CHEESE WITH VEGETABLE FAT (addition to salads) 
GORGONZOLA DOLCE GRAN RISERVA LEONARDI CHEESE (circle) 
GOAT CHEESE with blue mould BLU DI CAPRA 
P’TIT GREY CHEESE WITH ASH 
GRUYERE ENTREMONT CHEESE (round 1/12) Become our partner
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