GOAT CHEESE with blue mould BLU DI CAPRA


It is an option for contemporary consumers, increasingly sensitive to health and nutritional aspects, but paying attention to quality. In fact, the new IGOR cheese is a perfect synthesis of delicate taste and high nutritional properties: easy digestion, low cholesterol, excellent source of protein and calcium. It is also produced entirely from fresh goat milk, which is 100% Italian.



Download the product card
GOAT CHEESE with blue mould BLU DI CAPRA

See also

Become our partner







    MessageContact request
    <a href='//klarma.pl/zgoda-na-przetwarzanie-danych/' target='_blank'>Consent to data processing</a>
    PPH Temar

    spółka z o.o.,
    Spółka komandytowa

    info@temar.pl
    www.swiat-serow.pl

    central

    Tartaczna 34,
    40-479 Katowice

    phone +48 32 351 31 60
    fax +48 32 450 2700

    Warsaw branch

    Prymasa tysiąclecia 62
    01-424 warszawa

    phone +48 22 837 93 13
    fax +48 22 380 16 78

    Sales manager south

    MARIOLA CZERWIK
    phone +48 695 230 748

    central:
    phone +48 605 595 673

    Sales manager north

    P. O.
    DOROTA MOSAKOWSKA
    phone +48 609 189 430

    central:
    phone +48 693 550 060

    EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY