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MIMOLETTE CHEESE (block)

Country of origin: Netherlands
Type of milk: pasteurised cow\'s milk
Weight: 3 kg

Semi-hard cheese with a slightly fruity aroma and taste, tart. It is dyed with anatto – beautiful intense orange color. Mimolette cheese is recommended for fried and baked dishes. Perfect on a board of cheese. It is made from pasteurized cow milk. Contains 40% fat.



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MIMOLETTE CHEESE (block)

See also

SEMI-HARD CHEESE WITH SUN-DRIED TOMATOES and GARLIC (round)
LIMBURGER
EMMENTAL CHEESE (block)
“FRICO” CHEVRETTE CHEESE (block)
MICHELANGELO HARD CHEESE 1KG
GRANA PADANO CHEESE (serving)
“FRICO” MAASDAM CHEESE (round)
MANCHEGO SHEEP MILK CHEESE (150g portion)
“FRICO” CHEVRETTE CHEESE (block)
CHEDDAR CHEESE with JALAPENO and GARLIC (serving)

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