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MASCARPONE E ́PIU CHEESE
Country of origin: ItalyType of milk: pasteurised cow\'s milk
Weight: 250g
Shelf life: 40
Quantity per pack: 12
Original Italian dessert cheese Mascarpone E’piu with a strongly creamy consistency. Perfect for making the original Italian dessert – Tiramisu. An ideal ingredient for cakes, desserts, creams and ice cream. Substitute for cream in sweet sauces. Produced from cow’s milk, pasteurized. It contains 80% fat.
See also
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RICOTTA SALATA CHEESE 
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PROVOLONE DOLCE CHEESE (serving) 
BALKAN CHEESE made from cow’s milk. Become our partner
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