Wyszukaj według kategorii
P’TIT GREY CHEESE WITH ASH
Original French soft cheese with mould growth, with ash. It is characterized by a delicate, subtle taste and a uniform smooth consistency. It tastes delicious with crunchy bread, fits perfectly with grapes. Served on a cheeseboard. Red wines taste best with P’tit Grey and ash. The cheese is made from pasteurized cow milk. Contains 55% fat.
Zobacz także
Become our partner
Export sales manager
phone
+ 48 605 590 599
+ 48 693 550 771
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY
BRIE ERMITAGE (wheel)
MORBIER ASH CHEESE (round 1/2)
ROUGETTE CHEESE (wheel)
DELAKTIS CHEESE WITH VEGETABLE FAT (addition to salads)
BSER BLEU D’AUVERGNE (portion)
CANTOREL GEANT CHEESE (wheel)
CHEESE LE ROUSSOT (portion)
LEFFOND CHEESE
L’ORTOLAN CHEESE WITH TRUFFLES
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
