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MASCARPONE E ́PIU CHEESE
Original Italian dessert cheese Mascarpone E’Piu with a strongly creamy consistency. Perfect for making the original Italian dessert – Tiramisu. An ideal ingredient for cakes, desserts, creams and ice cream. Substitute for cream in sweet sauces. Produced from cow’s milk, pasteurized. It contains 80% fat.
See also
IGOR GORGONZOLA Piccante CHEESE (portion) 
Greek Bio Feta 
HOTOS MANOURI PDO CHEESE (portion) 
IGOR GORGONZOLA Piccante CHEESE (portion) 
MOZZARELLA MONTEVERDI CHEESE (block) 
HOTOS MANOURI PDO CHEESE (cylinder) 
MINI MOZZARELLA CHEESE IN BRINE (750g) 
GORGONZOLA DOLCE cheese (portion) 
BRYNDZA EWE CHEESE 
IGOR GORGONZOLA DOLCE CHEESE (portion) Become our partner
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