Wyszukaj według kategorii
MASCARPONE E ́PIU CHEESE
Original Italian dessert cheese Mascarpone E’Piu with a strongly creamy consistency. Perfect for making the original Italian dessert – Tiramisu. An ideal ingredient for cakes, desserts, creams and ice cream. Substitute for cream in sweet sauces. Produced from cow’s milk, pasteurized. It contains 80% fat.
Zobacz także
GORGONZOLA DOLCE cheese (portion) 
MOZZARELLA Michelangelo in brine 
MICHELANGELO PECORINO ROMANO CHEESE (serving) 
MOZZARELLA MONTEVERDI CHEESE (block) 
PEPPERONI CHEESE WITH CHILLI 
MOZZARELLA CHEESE IN BRINE (portion) 
RONDIN CHEESE NATURAL GOAT ROULADE (blister) 
MOZZARELLA CHEESE DI BUFALA (in brine) 
HOTOS MANOURI PDO CHEESE (portion) 
DELAKTIS CHEESE WITH VEGETABLE FAT (addition to salads) Become our partner
Export sales manager
phone
+ 48 605 590 599
+ 48 693 550 771
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY