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BRYNDZA CHEESE (serving)
Original Slovak bryndza made of sheep’s and cow’s milk. It has a unique taste, which is why it is perfect for filling potatoes, tomatoes, eggs. It can be served with nuts. It is the main ingredient of traditional Slovak haluszki. Contains 48% fat.
See also
SIRTAKIS GREEK-TYPE SALAD CHEESE (slice) 
ROY BERGER PUR BREBIS CHEESE (circle) 
Dor Blu CHEESE (1/2 circle) 
RICOTTA (sheep) cheese 
MOZZARELLA MONTEVERDI CHEESE (block) 
BUCHETTE GOAT CHEESE ROLL WITH GARLIC and HERBS (blister) 
DELAKTIS CHEESE WITH VEGETABLE FAT (addition to salads) 
BEEMSTER MEDIUM CHEESE (circle) 
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
EMMENTAL CHEESE (block) Become our partner
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