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GREEK FETA WITH YOGHURT FOR SPREADING with olive paste
Hotos spread cheese is made from feta cheese and fresh yogurt. The addition of yoghurt makes the mixture creamy and ideal for spreading on bread, but also as an addition to food. The olives give a distinctive flavour, completing the taste of the Hotos spread cheese.
See also
BRYNDZA CHEESE (serving) 
MICHELANGELO MOZZARELLA DI BUFALA CHEESE 
PDO HOTOS GREEK FETA CHEESE 
MASCARPONE E ́PIU CHEESE 
SIRTAKIS GREEK-TYPE SALAD CHEESE (slice) 
PDO HOTOS GREEK FETA CHEESE 
BRYNDZA EWE CHEESE 
HOTOS GREEK FETA PDO CHEESE 
MOZZARELLA CHEESE DI BUFALA (in brine) 
MINI MOZZARELLA CHEESE IN BRINE (750g) Become our partner
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY