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CHEDDAR IVY’S VINTAGE WYKE CHEESE
WYKE FARMS is a new range of the highest quality British cheeses! Cheese production takes place at Wyke Champflower in Somerset, near the town of “Cheddar”, birthplace of original Cheddar cheese. Cheddar Ivy’s Vintage is a British semi-hard cheese made from pasteurized cow’s milk with min. 48% fat in dry matter. Ripening period is about 18 months. Spicy taste with intensity assessed at level 6 on a scale of 1-6.
See also
QUESO DE CABRA GOAT CHEESE portion 
COMTE CHEESE 150g 
WENSLEYDALE CHEESE WITH MANGO AND GINGER 1.2kg (crescent) 
CHEDDAR BEECHWOOD CHEESE 
QUESO DE CABRA GOAT MILK CHEESE circle 
“FRICO” MIMOLETTE CHEESE (slices) 
GRUYERE ENTREMONT CHEESE (serving) 
CHEDDAR RIPE WHITE block 
RACLETTE CHEESE (round) 
MEELANIA GOAT CHEESE (PORTION) Become our partner
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