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DOR BLU CHEESE
Cheese with an overgrowth of noble blue mould, which gives it a characteristic, spicy taste. Made from pasteurized cow’s milk. It works great as a dominant ingredient of dishes – salads, ravioli and tortellini fillings or pastries, as well as all kinds of pastes. Soft texture facilitates versatile use in the kitchen.
See also
GORGONZOLA DOLCE CHEESE 
MANCHEGO SHEEP’S CHEESE 
DIPLOMAT CHEESE WITH CHIVES AND GARLIC 
ROUGETTE CHEESE wedge 
Fresh Pack Tricolore 
COW AND SHEEP CHEESE VACHE & BREBIS PELOTARI 
CHEVRETTE GOAT CHEESE 
Fresh Pack GOUDA RED PESTO CHEESE 
GOUDA CHEESE 
MEELANIA GOAT CHEESE (FRESH PACK) Become our partner
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