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SEMI-HARD CHEESE WITH SUN-DRIED TOMATOES and GARLIC (round)
Latvian semi-hard cow’s milk cheese. Sun-dried tomatoes add a sweet and bitter taste and garlic adds intensity. Cheese will work great as an element of sandwiches or casseroles, adding a distinctive look. It will enrich your cheese board.
See also
BEEMSTER MEDIUM CHEESE (circle) 
SER IBERICO 
MANCHEGO CHEESE (serving) 
MIMOLETTE CHEESE (slices) 
GRANA PADANO CHEESE (serving) 
PARMIGIANO REGGIANO CHEESE (grated) 
MORBIER ASH CHEESE (round 1/2) 
PARMIGIANO REGGIANO CHEESE (serving) 
RED STORM VINTAGE RED LEICESTER CHEESE 
“FRICO” MAASDAM CHEESE (block) Become our partner
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