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MOZZARELLA CHEESE IN BRINE (portion)
Fresh cheese in brine with a delicate, mild taste. It is characterized by a flexible, compact consistency. It is an excellent ingredient of salads. The taste blends perfectly with olive oil and balsamic vinegar and fresh basil. Highly recommended. It is made from pasteurized cow’s milk. Dry wines are best suited for mozzarella. Contains 45% fat.
See also
MOZZARELLA CHEESE (brine) 
MICHELANGELO MOZZARELLA DI BUFALA CHEESE 
BRYNDZA EWE CHEESE 
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
RICOTTA CHEESE 
DANISH WHITE CHEESE (addition to salads) 
MINI MOZZARELLA CHEESE IN BRINE (750g) 
MINI MOZZARELLA CHEESE IN BRINE (750g) 
MASCARPONE E ́PIU CHEESE 
SIRTAKIS SHEEP SALAD CHEESE (slice) Become our partner
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