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DANISH BLUE CHEESE (circle)
Original Danish semi-hard cheese with blue mould with a distinctive, salty taste. Perfect for cheese board, sauces, stuffing, salads, cheese pastes and sandwiches. Perfect addition to baked dishes. Danish Blue Cheese is best suited for heavy, dry red or white, sweet wines. Produced from pasteurized cow milk. Contains 50% fat.
See also
CAMBOZOLA CHEESE WITH GARLIC (wheel) 
FOURME D´AMBERT CHEESE (portion) 
IGOR GORGONZOLA DOLCE CHEESE (circle 1/4) 
BLEU D’AUVERGNE CHEESE (1/2 circle) 
SER Dor Blu (block) 
CAMBOZOLA CREAM CHEESE (portion) 
IGOR GORGONZOLA Piccante CHEESE (portion) 
DOR BLU GRAND NOIR WAX 2.5KG 
IGOR DOLCETTO Gorgonzola & Mascarpone cheese 
Dor Blu CHEESE (1/2 circle) Become our partner
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