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IGOR GORGONZOLA Piccante CHEESE (1/4 circle)
Original Italian cheese with blue, noble mold. It is distinguished by a velvety, creamy consistency and a spicy taste. The Gorgonzola Piccante melts perfectly, it is especially recommended for all kinds of baked dishes and for preparing sauces. It bears the DOP mark, which guarantees the authenticity of the origin of the milk from which it is produced in the region of Italy. It also meets strict standards for the production itself. Gorgonzola cheese is made from pasteurized cow’s milk. Contains 48% fat.
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