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MICHELANGELO HARD CHEESE 1KG


Italian-type hard mature cheese, ideal for grinding. Michelangelo fits perfectly with Mediterranean cuisine. Ideal as an addition to hot dishes, e.g. casseroles or soups. Also served as a snack in cubes with white dry or sparkling wine. It is made from raw milk. Contains a minimum of 38% fat.



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MICHELANGELO HARD CHEESE 1KG

See also

MIMOLETTE CHEESE (block)
SEMI-HARD CHEESE WITH SEEDS and FENUGREEK (round)
CHEDDAR MILD WHITE CHEESE (slices)
CHEDDAR BLACK BOMBER CHEESE
PARMIGIANO REGGIANO CHEESE (serving)
SEMI-HARD CHEESE WITH SUN-DRIED TOMATOES and GARLIC (round)
PARMIGIANO REGGIANO CHEESE (serving)
GRATINO CHEESE (grated)
MIMOLETTE CHEESE (block)
MEELANIA GOAT CHEESE (FRESH PACK)

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