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PUR BREBIS SHEEP’S CHEESE
Cheese made from sheep’s milk, appreciated by French gourmets. Polish consumers also increasingly appreciate its unique, caramel-nut aroma. Milk for cheese production is obtained from sheep, grazed on the pastures of the Pyrenean peaks. Tastes great combined with sweet preserves – such as pumpkin.
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GRUYERE ENTREMONT CHEESE (round 1/12) 
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RACLETTE CHEESE (round) 
CAMBOZOLA BLACK CHEESE 
WENSLEYDALE CRANBERRY CHEESE 
COW-SHEEP CHEESE 
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CHEESE LE ROUSSOT (portion) Become our partner
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