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ROUCOULONS CHEESE (wheel)
Original French Roucoulons cheese with mould growth. It is characterized by a flexible, creamy consistency and an intense taste and smell. An essential ingredient of the cheese board. It tastes great with crunchy bread and as a snack, for example, with grapes. It is made from pasteurized cow’s milk. Contains 55% fat.
See also
MORBIER ASH CHEESE (round 1/2) 
LEFFOND CHEESE 
RONDIN CHEESE NATURAL GOAT ROULADE (blister) 
BRIE CHEESE 
EMMENTALER ERMITAGE CHEESE (block) 
GRUYERE ENTREMONT CHEESE (serving) 
CAMEMBERT ROYAL cheese (portion) 
CHEVRE & BREBIS CHEESE (circle) 
BLEU D’AUVERGNE CHEESE (1/2 circle) 
ROUCOULONS CHEESE (portion) Become our partner
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