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ROUCOULONS CHEESE (portion)
Original French cheese with mould growth. It is characterized by a flexible, creamy consistency, taste and intense fragrance. It is an excellent ingredient of the cheese board. It tastes great with crunchy bread as well as grapes. It is made from pasteurized cow’s milk. Contains 55% fat in the dry matter.
See also
RONDIN CHEESE NATURAL GOAT ROULADE (blister) 
SER BRIE LA BRIQUE (block) 
BSER BLEU D’AUVERGNE (portion) 
PUR BREBIS SHEEP’S CHEESE 
SHEEP MILK BLUE CHEESE ROULADE 160g_v01 
LE CABRIDOUX GOAT CHEESE (fresh, for spreading) 
CAMEMBERT ROYAL cheese (portion) 
BRIE ERMITAGE (wheel) 
CHEVRE & BREBIS CHEESE (circle) 
GRUYERE ENTREMONT CHEESE (serving) Become our partner
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