Wyszukaj według kategorii
MANCHEGO CHEESE (round)
Original Spanish hard cheese made from sheep’s milk with a six-month ripening period. Excellent, distinctive taste. Crucial ingredient of the cheese board, a great addition to salads. Perfect with fresh bread. It is best with white wine or dry rosé wine. Manchego hard cheese is obtained from pasteurized sheep’s milk.
Zobacz także
Become our partner
Export sales manager
phone
+ 48 605 590 599
+ 48 693 550 771
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY
SEMI-HARD CHEESE WITH SEEDS and FENUGREEK (round)
CHEDDAR MILD RED CHEESE (slices)
CHEDDAR MILD RED CHEESE (block)
GRANA PADANO CHEESE (serving)
RACLETTE CHEESE (slices)
WENSLEYDALE CHEESE WITH MANGO AND GINGER 1.2kg (crescent)
WENSLEYDALE BLUEBERRY CHEESE (serving)
COW-SHEEP CHEESE
CHEDDAR RIPE WHITE block
QUESO DE CABRA GOAT CHEESE portion 
