Wyszukaj według kategorii
MANCHEGO SHEEP’S CHEESE
It is a hard cheese produced in the Spanish region of La Mancha using the milk of Manchega sheep. This ingredient makes the taste mild and slightly nutty. Manchego cheese has a creamy consistency.
Zobacz także
DIPLOMAT CLASSIC CHEESE 
COW-SHEEP CHEESE 
CHEDDAR WHITE CHEESE 
CAMBOZOLA BLACK CHEESE 
MANCHEGO CHEESE (round) 
ROUGETTE CHEESE wedge 
DELICIOUS SELECTION BLUE CHEESE 
GORGONZOLA DOLCE CHEESE 
FOURME D’AMBERT COW CHEESE 
IBERICO CHEESE (serving) Become our partner
Export sales manager
phone
+ 48 605 590 599
+ 48 693 550 771
EUROPEAN CHEESE DISTRIBUTOR / DAIRY DISTRIBUTOR / CHEESE DISTRIBUTOR / EUROPEAN PRODUCTS / EUROPEAN DAIRY / DAIRY EXPORTS / ITALIAN CHEESES / FRENCH CHEESES SPANISH CHEESES / CHEESES FOR THE GASTRONOMIC INDUSTRY